Article: Cookie Dough Pizza

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Jul 29, 2023Cookie Dough

Cookie Dough Pizza

Part pizza, part cookie, and 100% delicious!

20 MINS
1 SERVING
100% NATURAL

Who said pizza can’t be sweet? This Cookie Dough Pizza from Cocosutra is a fun and delicious dessert that combines everyone’s favorite cookie dough with your choice of decadent toppings. It’s the perfect treat for any occasion and so easy to make!

Ingredients:

Cocosutra Cookie Dough Mix - 1 pack
Butter - 50 g or ¼ cup (unsalted)
Egg - 1 (or thick Curd 30g or 2 tablespoon)
Dessert Spread - 2-3 tablespoons (chocolate, caramel, or hazelnut)
Toppings of your choice (chopped nuts, fresh fruits, chocolate chips, sprinkles)

Instructions:

Step 1: Prepare the Cookie Dough Base

Preheat your oven to 180°C (350°F). Whisk softened unsalted butter and egg (or egg replacement or thick curd) in a bowl till smooth. Add the cookie mix. Stir to form a soft dough. Roll the cookie dough into a large pizza-shaped circle and place it on a lined baking sheet.

Step 2: Bake the Cookie Dough

Bake the cookie dough “pizza base” in the preheated oven for 12-15 minutes, or until golden brown. Be sure not to over bake as you want the base to remain slightly soft and chewy. Let it cool completely.

Step 3: Add Dessert Spread

Once the cookie dough base has cooled, spread a layer of your favorite dessert spread (chocolate, caramel, or hazelnut) evenly over the top. This will serve as your "pizza sauce."

Step 4: Top It Off

Get creative with your toppings! Sprinkle on chopped nuts for crunch, add chocolate chips for extra indulgence, or pile on fresh fruits like strawberries or bananas for a healthy twist. You can even use colorful sprinkles to make it fun for kids!

Step 5: Slice and Serve

Slice the cookie dough pizza just like a regular pizza and serve. It’s perfect for sharing with friends and family!

Serving Suggestions:

Pair your Cookie Dough Pizza with a scoop of ice cream for an extra indulgent dessert, or serve it as a fun treat for parties and celebrations. You can also store leftovers in an airtight container for up to two days, though it's so delicious it probably won’t last that long!