Hot Chocolate Bomb Recipe: Decadent & Delightful Treat Skip to content


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Article: Trendy Hot Chocolate bombs

Drinking Chocolate

Trendy Hot Chocolate bombs

Hot chocolate bombs are chocolate spheres filled with hot chocolate mix and lots of marshmallows!

  • time 20 MINS
  • person EASY TO MAKE
  • Gluten Free GLUTEN FREE
Trendy Hot Chocolate bombs


  • 1 packet – 100g – Hot chocolate mix
  • Sphered mould
  • Compound chocolate
  • Marshmallows
  • Sprinklers

  • Melt your choice of dark chocolate and stir it till its smooth.
  • Add a heaping spoonful of melted chocolate to each side of your sphere mould and spread it evenly with a spoon. Make sure the entire inside is covered.
  • Freeze the chocolate for 10 minutes, or until completely set.
  • Once set, remove them carefully and place them on a sheet of parchment paper.
  • Fill 3 of the moulds with Cocosutra hot chocolate mix (flavour of your chocice) and s mini spoon of marshmallows.
  • Now place the other halves and seal them with melted chocolate.
  • Decorate with the extra chocolate and sprinklers of your choice. Enjoy!

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