Golden, light and fluffy pancakes, along with luscious hot chocolate flavors! And all of these can be made in an instant!
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Heat a non stick pan on medium flame. Lightly grease it for the first pancake. Whisk curd and oil in a bowl. Add the pancake mix. Stir gently to combine. Do not overmix. Ladle 1/4 cup of batter onto the pan. This is a good time to add toppings like fruit or chocolate chunks. Flip the pancake when bubbles appear on the surface and the edges start to set. Cook for 2 minutes on the other side till golden brown. Cook the remaining pancakes similarly. Serve with butter and a drizzle of your favorite jam, syrup or honey. You can also replace half the oil with an egg or half a mashed ripe banana.
Mix 2 tablespoons of Cocosutra hot chocolate blend into a cup of milk and heat for 2 minutes. Enjoy it piping hot, poured over ice or blended with ice for a frozen treat! Turn your hot or cold coffees into delicious mochas, make thick chocolate shakes, fondues, cookies, cakes, frosting or chocolate syrup.