Trendy Hot Chocolate bombs

Hot chocolate bombs are chocolate spheres filled with hot chocolate mix and lots of marshmallows!

20 MINS

EASY TO

MAKE

GLUTEN

FREE

HIGH IN FIBRE

20 MINS

EASY TO

MAKE

GLUTEN

FREE

VEGAN

20 MINS

2 SERVINGS

EXCELLENT

SOURCE OF PROTEIN

HIGH IN FIBRE

GLUTEN FREE

Ingredients

1 packet – 100g – Hot chocolate mix

Sphered mould

Compound chocolate

Marshmallows

Sprinklers

1 packet – 100g – Hot chocolate mix

Sphered mould

Compound chocolate

Marshmallows

Sprinklers

1 packet – 100g – Hot chocolate mix

Sphered mould

Compound chocolate

Marshmallows

Sprinklers

INSTRUCTIONS

Melt your choice of dark chocolate and stir it till its smooth.
Add a heaping spoonful of melted chocolate to each side of your sphere mould and spread it evenly with a spoon. Make sure the entire inside is covered.
Freeze the chocolate for 10 minutes, or until completely set.
Once set, remove them carefully and place them on a sheet of parchment paper.
Fill 3 of the moulds with Cocosutra hot chocolate mix (flavour of your chocice) and s mini spoon of marshmallows.
Now place the other halves and seal them with melted chocolate.
Decorate with the extra chocolate and sprinklers of your choice. Enjoy!